We just processed a fresh batch of pasture-raised chickens! If you haven't tried them yet...you are in for a treat!

Slow-Grown

We give animals time to grow at a natural pace (pork ~8–9 months; chicken ~12–14 weeks).

Breakfast Sausage

Breakfast Sausage

Ground sausage chub of approx 1 lb.

$12.00
Italian Sausage

Italian Sausage

Ground sausage chub of approx 1 lb.

$12.00
Chorizo Sausage

Chorizo Sausage

Ground sausage chub of approx 1 lb.

$12.00
Return To Top

Follow Us

Get Our Monthly Newsletter

Blue Wildrye Farm

  • 1029 Laura Lane
    Princeton ID 83857
  • info@bluewildrye.com